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17 Mar

Posted at 15:33h in Safety Manual, Safety Meeting Topics, Safety Topics, Tailgate Safety Meetings, Toolbox Talks
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Safety Training Steps Preparation Select a topic. Use a priority sequence. Accidents/incidents, demonstrated lack of skills, required or mandatory training (e.g., fall protection, ladders and stairways.) Choose a good location to train (away from noise and other distractions). Research the subject; include company policies and procedures If a new subject, ask what the audience already knows (so you can avoid covering that information in great detail) Always have a good attitude when training! Presentation Describe what is going to be taught Tell why the subject (or training) is important Describe safety procedures, general and specific If necessary, demonstrate safety procedures; one step...

17 Mar

Posted at 14:32h in OSHA, OSHA Safety, OSHA Training, Safety, Safety Manual, Safety Talk, Safety Toolbox Talks, Safety Toolbox Topics, Safety Topics, Tailgate Safety, Tool Box Talk, Toolbox Talk Topics, Toolbox Talks, Toolbox Topics
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Dry Cleaner Safety Dry Cleaner Safety - Dry cleaners use chemicals, heat, and steam to clean and press clothing and other fabrics. While helping their customers look spotless, dry cleaners need to be aware of their workplace hazards. The use of chemicals is the primary hazard in a dry cleaner. Almost all dry cleaning is done with perchlorethylene (PERC), a solvent. Inhaling PERC can lead to serious health effects such as liver and kidney damage, dizziness, headache, sleepiness, confusion, nausea, difficulty in speaking and walking, unconsciousness, and death. PERC is also a suspected carcinogen. To avoid overexposure, use PERC in closed-loop dry cleaning...

16 Mar

Posted at 15:33h in OSHA, OSHA Safety, Safety, Safety Manual, Safety Talk, Safety Toolbox Talks, Safety Toolbox Topics, Safety Topics, Tailgate Safety, Tool Box Talk, Toolbox Talk Topics, Toolbox Talks, Toolbox Topics
5 Likes

Butcher Safety Butchers prepare a variety of meat products, so butcher safety needs to be the number one ingredient behind the meat counter. When moving boxes of cut meats and carcasses, use proper handling techniques to prevent strains and sprains.  Use carts and other lifting devices for heavy items.  Lift with the legs while keeping your back straight.  Hold the loads close to your body and make more frequent trips with lighter loads. Place meat cuts on a work surface that allows you to work comfortably without overreaching or bending your back.  You may need different surface heights for different tasks.  Cutting, trimming,...

15 Mar

Posted at 14:26h in Safety Manual, Safety Meeting Topics, Safety Topics, Tailgate Safety Meetings, Toolbox Talks
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Scaffold Safety Rules General Before starting work on a scaffold, inspect it for the following: Are guardrails, toeboards, and planking in place and secure? Are locking pins at each joint in place? Are all wheels on moveable scaffolds locked? Do not attempt to gain access to a scaffold by climbing on it (unless it is specifically designed for climbing – always use a ladder. Scaffolds and their components must be capable of supporting four times the maximum intended load. Any scaffold, including accessories such as braces, brackets, trusses, screw legs, ladders, etc., damaged or weakened in any way, must be immediately...

15 Mar

Posted at 14:04h in OSHA, OSHA Safety, OSHA Training, Safety, Safety Manual, Safety Talk, Safety Toolbox Talks, Safety Toolbox Topics, Safety Topics, Tailgate Safety, Tool Box Talk, Toolbox Talk Topics, Toolbox Talks, Toolbox Topics
8 Likes

Boiler Safety Workers that use, maintain, and service boilers know that they can be potentially dangerous. Boilers are gas-fired or electric closed vessels that heat water or other liquid to generate steam. The steam is superheated under pressure and used for power, heating or other industrial purposes. Though boilers are usually equipped with a pressure relief valve, if the boiler fails to contain the expansion pressure, the steam energy is released instantly. This combination of exploding metal and superheated steam can be extremely dangerous. Only trained and authorized workers should operate a boiler. Workers should be familiar with the boiler manufacturers operating...

14 Mar

Posted at 12:18h in Safety Manual, Safety Meeting Topics, Safety Topics, Tailgate Safety Meetings, Toolbox Talks, Toolbox Topics
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Emergency Action Plan Sample Written Program This sample emergency action plan is provided as a guide to help you, the employer, implement OSHA's standard for emergency action plans, 29 CFR 1910.38.. In order to comply with the standard and protect employees in emergencies, you must tailor the plan to your worksite and the work that you do. Be sure to modify the sample to reflect the actual conditions at your worksite. Because OSHA requirements provide minimal protection for employees, you may choose to include additional protection in your plan. An emergency action plan describes the actions employees should take in case of...

14 Mar

Posted at 12:09h in OSHA, OSHA Safety, OSHA Training, Safety, Safety Manual, Safety Talk, Safety Toolbox Talks, Safety Toolbox Topics, Safety Topics, Tailgate Safety, Tool Box Talk, Toolbox Talk Topics, Toolbox Talks, Toolbox Topics
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Bike Messenger Safety Bike messenger workers provide fast delivery service for documents and packages, usually in big city environments. Cars, trucks, trolleys, trains, buses, and pedestrians are just some of the hazards that face bike messengers. The need for fast, efficient service in dense urban areas requires bike messengers to keep their eyes on safety while they are cycling the streets. ALWAYS wear your bike helmet; it can protect you from head injuries in the case of an accident. The helmet should fit snugly and sit flat on top of your head, not tilted backward. Buckle the chin strap securely and ensure...

13 Mar

Posted at 08:39h in Safety Meeting Topics, Safety Talk, Safety Toolbox Talks, Safety Topics, Tailgate Safety, Tailgate Safety Meetings, Tool Box Talk, Toolbox Talk Topics, Toolbox Talks, Toolbox Topics
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CARBON MONOXIDE (CO) Carbon monoxide is a clear, odorless, heavier-than-air gas that is created by inefficient combustion emissions. The most common sources in industry are gasoline or diesel-powered pressure washers, air compressors, forklifts or other petroleum-fired machinery. The chemical makeup of CO is a carbon molecule linked to an oxygen molecule. The carbon molecule makes CO heavier than air and will not allow the lungs to absorb oxygen into the bloodstream. Without oxygen, you will slowly suffocate to death. What does this mean for workers? As the CO fills the space, it displaces oxygen and will affect workers as follows: Slight headache and...

13 Mar

Posted at 08:34h in OSHA, OSHA Safety, OSHA Training, Safety, Safety Manual, Safety Talk, Safety Toolbox Talks, Safety Toolbox Topics, Safety Topics, Tailgate Safety, Tool Box Talk, Toolbox Talk Topics, Toolbox Talks, Toolbox Topics
2 Likes

Power Tools Safety Power tools get jobs done with efficiency and reduced effort. But with power comes responsibility. Power tools can cause injury and even death if they are not used properly. Appropriate training, safe work practices, and power tool maintenance are key to preventing accidents. Only trained workers should use power tools on the job. Training should include reviewing the instruction manual, how to inspect the tools before each use, and following the manufacturer’s maintenance schedule. When maintaining and inspecting power tools, keep the followings tips in mind: Use properly sized fittings and parts for the power tools. Keep tool cutting edges...

11 Mar

Posted at 14:13h in OSHA, OSHA Safety, OSHA Training, Safety, Safety Manual, Safety Talk, Safety Toolbox Talks, Safety Toolbox Topics, Safety Topics, Tailgate Safety, Tool Box Talk, Toolbox Talk Topics, Toolbox Talks, Toolbox Topics
2 Likes

Landscaping Safety Job tasks change seasonally in the landscaping business, but power and hand tools and exposure to bugs and the elements last all year long. Know safe work practices to avoid cuts, punctures and amputations. Protect yourself from critters, sun, heat, and cold that you encounter outdoors. Cuts, punctures, and amputations are common injuries for landscapers. Power equipment like mowers, blowers, trimmers, cutting blades, trenchers, and tillers have rotating and cutting parts that can cause these severe injuries. Read instructions and get training on each specific model of equipment you use. Keep your hands, feet, hair, jewelry, and clothing away from moving...